Game is on the menu for the winter season! and what better than tender and low fat venison?
Cut from the haunch, or back leg, this steak is simply pan-fried to make a quick and easy meal. A lovely alternative to beefsteak?
IMPORTANT - DELIVERED TO US DAILY NOW - WE WILL NEED 48 HOURS NOTICE
Product is Devon sourced and supplied by our fully licensed partner.
Want some help on venison?
www.bbcgoodfood.com/glossary/venison-glossary
and some inspiration?
www.bbcgoodfood.com/recipes/collection/venison-recipes
And there is plenty more on web. Go on, do something different this season!
Weights approximate and will be in the range specified.
Photo of actual product to follow - photo for inspiration only
Customer Reviews
First time for the venesin diced and haunch steak. Absolutely delicious. Flavoursome and really tender. Keep these on the menu! Slow cooked the diced and pan fried the steak.
Nice size , but date said by 24th dec , any way she will cook on Christmas Eve ,