A joint for 4 people. This classic roast pork joint is our family favourite and it is designed to create that delicious crackling. Great for Sunday lunch with the family or frankly, any other time!
Approx. weight 1kg (for 4 people) or 2kg (for 8 people).
Try this little twist on a classic roast with Delia Smith's Roast Loin of Pork with Herbs and Spiced Apricots recipe.
Use the BBC Food's Roast Calculator to find your perfect meat cooking time based on weight and cut.
What our customers are saying ...
"Best Sunday Roast I’ve had in a long time! What an amazing joint! Followed the advice for the perfect crackling too and it worked a treat! The meat was tender and full of flavour! Well worth the money! Enough left for a roast tonight too!" - Gemma S.
All photographs for inspiration only!
In the oven as we speak, smells delicious and just know it will taste amazing. I have bought several of these pork loin joints previously and they are always excellent quality, succulent, tender and tasty. Roll on lunch.
An excellent joint. It looked good, it smelled good and it tasted good! The usual excellent standard.
Delicious as always, even my Young grandson enjoyed the crackling.
The pork is in the freezer awaiting to be cooked to feed my French friends bientot(soon I hope) Annette.