Game is on the menu for the winter season! and what better than tender and low fat venison?
Rich and tender, wild venison haunch makes a luxurious, quick roast. The saddle is an incredibly tender piece of meat on the bone. It comes from the back of the deer, consisting of the two loin fillets along the top and the two tenderloin fillets underneath. The bone gives depth to its flavour.
IMPORTANT - DELIVERED TO US DAILY NOW - WE WILL NEED 48 HOURS NOTICE
Product is Devon sourced and supplied by our fully licensed partner.
Want some help on venison?
www.bbcgoodfood.com/glossary/venison-glossary
and some inspiration?
www.bbcgoodfood.com/recipes/collection/venison-recipes
And there is plenty more on web. Go on, do something different this season!
Weights approximate and will be in the range specified.
Photo of actual product to follow - photos for inspiration only.